Hy's Steakhouse

Dinner Menu

APPETIZERS

Soup Du Jour
$23

Please Inquire About Today’s Soup Selection

French Onion Soup
$19

Caramelized Onion, Gruyere, Mozzarella, Parmesan

Arancini
$27

Truffle Mushroom Puree, Risotto, Hy’s Prime Rib

Escargot a la Hy’s
$29

Signature Escargot Butter, Toast

Crab Cake
$31

Bell Pepper Puree, Lemon Garlic Aïoli, Roasted Corn Salsa

Maine Scallops
$32

Lentils, Local Cremini Mushrooms, Fried Kale, Miso Cream Sauce

Oysters on the Half Shell
mp

Cocktail Sauce, Mignonette

Oysters Rockefeller
$36

Double Smoked Bacon, Caramelized Onion

Poached Shrimp
$30

Pineapple Relish, Red Radish, Cocktail Sauce

Sashimi Platter
mp

Wasabi, Kizami Shoga, Shoyu

Seafood Tower

Snow Crab, Shrimp, Tristan Lobster, Local Ahi, Fresh Oysters, Hamachi, Red Rémoulade, Shoyu, Wasabi, Mignonette · mp | Serves Two to Three

SPECIALTY SALADS

Waldorf Salad
$21

Celery Ribbons, Fuji Apples, Candied Walnut

Wedge Salad
$21

Double Smoked Bacon, Iceberg Lettuce, Bleu Cheese Dressing

Caprese Salad
$21

Mozzarella, Tomatoes, Basil, Balsamic Reduction

Table Side Salad For Two
$44

Caesar or Warm Spinach

VEGETARIAN ENTRÉES

Hamakua Macnut Romesco Lasagna
$45

Almond Bechamel, Kahumana Roasted Vegetable Medley

Agave glazed Harissa Carrots
$42

Lentils, Red & Yellow Beets, Roasted Red Onions

LOW-PROOF BEVERAGES

Yuzu Spritz
$19

Yuzu, Salt Spray, Prosecco

Butterfly Lemonade
$17

Housemade Lemonade, Butterfly Flower Tea, Limoncello

U+me
$18

Ume, Seasonal Shrub, Shiso, Sake

Lychee Mint Cooler
$17

Lychee, Mint, Lime, Elderflower Liqueur

coco aloha
$17

Lychee, Mint, Lime, Elderflower Liqueur

Enjoy As Zero-Proof
$15

Enhance With Well Spirit · +6

TANAKA 1789 X CHARTIER

G.LION HAWAII PRIVATE LABEL SAKE

Blend 001

Glass · 30(3oz) | Bottle · 175(500ML)

Pavillon

Glass · 24(3oz) | Bottle · 150(500ML)

Kura No Hana Martini
$25

Gibson Inspired Sake Martini · Pavillon Sake, Roku Gin, Italicus Bergamotto, Orange Bitters

BEERS

Budweiser, Bud Light,
Stella Artois, Kirin Ichiban
$8
Koshihikari Echigo
$10
Lanikai Brewing Seasonal SelectionS
$14
Athletic Brewing Co. Non-alcoholic Selection
$8

Corporate Executive Chef ·
Shaymus Alwin Executive Sous Chef · Brandon Bernal

A “USDA PRIME BEEF” SPECIALTY HOUSE
Cooked over traditional Hawaiian Kiawe wood to create a tender, flavorful steak.

Kiawe-broiled Usda Prime Beef
$10

Accompanied by Veg du Jour and your choice of Baked Potato, French Fries, Mashed Potatoes, Steamed White Rice or Brown Rice. Enjoy your Shared Entree with a Second Choice of Starch and Veg Du Jour

Delmonico
$91

16oz

Dry-Aged Bone-In Ribeye
$158

24oz

Filet Mignon
$85

7oz

New York Strip
$90

12oz

Porterhouse For Two
$193

32oz

ENHANCEMENTS

Lobster Tail · 59 | Foie Gras · 29

At Your Request: Béarnaise | Au Poivre | Wafu | Truffle Demi-Glace

CHEF’S SELECTION

A5 Wagyu · mp

Seasonal Vegetable Medley, Yakiniku Sauce, Truffle Demi-Glace, Shio Wasabi, Maldon Salt

CLASSICS

Garlic Steak
$89

Filet Mignon, Shimeji Mushroom, Garlic Demi-Glace

Beef Wellington
$92

Mushroom Duxelle, Prosciutto, Dijon Mustard, Truffle Demi-Glace

Steak Au Poivre
$92

New York Strip, Tri-Peppercorn Crust, Peppercorn Sauce

Steak Oscar
$102

Filet Mignon, King Crab, Shimeji Mushroom, Asparagus, Hollandaise

Surf and Turf
$143

Filet Mignon, Lobster Tail, Drawn Butter

Alaea Salt Roasted Prime Rib
$77 10oz $93 15oz

Au Jus, Creamed Horseradish

Rack of Lamb
$73 Half Rack $136 Full Rack

Mint Jelly

Chicken Ballotine
$55

Sundried Tomato & Bell Pepper Romesco, Roasted Root Vegetables

Pan Seared Sea Bass
$72

Cashew Puree, Macerated Tomatoes, Steamed Asparagus

Cioppino
$71

Chilean Sea Bass, Kauai Shrimp, Maine Scallops, Clams, Mussels

ACCOMPANIMENTS

Sautéed Mushrooms
$21
Truffle Fries
$22
Creamed Spinach
$21
Grilled Asparagus with Hollandaise
$21
Grilled Broccolini
$21
Truffled King Crab Mac-N-Cheese
$34
18% gratuity will be added for separate checks or for groups of 8 persons or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

WINES BY THE GLASS

SPARKLING
Bisol, “Crede”, Valdobbiadene
Prosecco Superiore
$18 (Glass) $72 (Bottle)

Prosecco · Veneto, Italy

Cavas Naveran, Estate Rosado Cava
$18 (Glass) $72 (Bottle)

Sparkling Rosé · Catalunya, Spain

Moet & Chandon, “ImpÉrial”, Brut
$35 (Glass) $140 (Bottle)

Champagne · Chanpagne, France, NV

Dom PÉrignon, Brut
$65 (4oz) (Glass) $425 (Bottle)

Reserve Champagne · Epernay, Champagne, France, 2013

WHITE

Neyers, Carneros
$23 (Glass) $92 (Bottle)

Chardonnay · Carneros, Napa Valley, California, 2019

Hourglass
$20 (Glass) $80 (Bottle)

Sauvignon Blanc · Sonoma & Napa County, California, 2022

selbach oster
$15 (Glass) $60 (Bottle)

Riesling · Mosel, Germany, 2020

Livio Felluga, “Collio”
$19 (Glass) $76 (Bottle)

Pinot Grigio · Friuli Colli Orientali, Italy, 2020

Kistler Vineyards,
“Les Noisetiers”
$30 (4oz) (Glass) $188 (Bottle)

Reserve Chardonnay · Sonoma Coast,
California, 2020

ROSÉ

Domaine de Triennes
$15 (Glass) $60 (Bottle)

Rosé · Provence, France, 2021

RED

Failla
$21 (Glass) $84 (Bottle)

Pinot Noir · Sonoma Coast, California, 2021

Tenuta Di Arceno, Chianti Classico
$20 (Glass) $80 (Bottle)

Sangiovese · Tuscany, Italy, 2020

Day by Ehren Jordan
$18 (Glass) $72 (Bottle)

Zinfandel · Sonoma County, California, 2018

Paraduxx by Duckhorn Wine
$24 (Glass) $96 (Bottle)

Red Blend · Napa Valley, California, 2020

G.lion Hawaii Private Label “leo”
$26 (Glass) $104 (Bottle)

Cabernet Sauvignon, bottled by Ken Bernards of Tournesol, Napa, California, 2021

Kenzo Estate “Rindo”
$55 (4oz) (Glass) $345 (Bottle)

Reserve Cabernet Sauvignon · Napa Valley, 2019

HY’S LIBRARY · INSPIRED BY CLASSIC COCKTAILS

JingU
$20

Lychee Martini · Empress 1908 Indigo Gin, Elderflower, Lychee

Mahina Punch
$21

Sangria · Maui Fid Street Gin, Wine, Lychee, Orange, Pineapple, Lemon, Cranberry

For DA Boys
$19

Highball · Housemade Li Hing Mui Infused Kikori Japanese Whisky, Lemon, Soda

Smoke & Bitters
$26

Black Manhattan · Elijah Craig Small Batch Bourbon Whiskey, Pierre Ferrand Dry Curaçao, Averna Amaro, Bitters

The Cathedral
$25

New York Sour · Clarified Whisky Sour, Lemon, Red Wine Float

Voyager
$23

Mai Tai · KoHana Kea Rum, Pineapple, Orgeat, KoHana Kokoleka Dark Rum Float

orange burst
$20

Skrewdriver · Ketel One Oranje Vodka, Grand Marnier, Citrus Liqueur, Orange Essences

Tahona Wheel
$19

Margarita · Agave de Cortes Joven Mezcal, Angelisco Reposado Tequila, Domaine de Canton Ginger, Lime

SHARE YOUR PHOTOS WITH US | @HYSHAWAII

HY'S STEAK HOUSE POP UP
AT LA VIE
Beginning on Sunday, February 11, 2024, Hy’s Steak House will be making a weekly appearance as a “pop-up” restaurant located at the La Vie dining room at the Ritz-Carlton. We humbly invite you to join us and indulge in your favorite Hy’s dishes including Table-Side Caesar Salad, Prime USDA Steaks, and Flambé Desserts; all in a spectacular ocean-view dining room. And of course, familiar faces of the Hy’s team!
VIEW MENU
MAKE A RESERVATION
HY'S STEAK HOUSE POP UP
AT LA VIE
Beginning on Sunday, February 11, 2024, Hy’s Steak House will be making a weekly appearance as a “pop-up” restaurant located at the La Vie dining room at the Ritz-Carlton. We humbly invite you to join us and indulge in your favorite Hy’s dishes including Table-Side Caesar Salad, Prime USDA Steaks, and Flambé Desserts; all in a spectacular ocean-view dining room. And of course, familiar faces of the Hy’s team!
VIEW MENU
MAKE A RESERVATION