HY'S STEAK HOUSE

DINNER MENU

APPETIZERS

Escargot a la Hy’s
$29

Signature Escargot Butter, Housemade Herb Bread

Crab Cake
$31

Bell Pepper Puree, Lemon Garlic Aïoli, Roasted Corn Salsa

Maine Scallops
$32

Lentils, Local Cremini Mushrooms, Fried Kale, Miso Cream Sauce

Oysters on the Half Shell
MP

Cocktail Sauce, Mignonette

Oysters Rockefeller
$36

Double Smoked Bacon, Caramelized Onion

Poached Shrimp
$30

Pineapple Relish, Red Radish, Cocktail Sauce

Sashimi Platter
MP

Local Ahi, Wasabi, Kizami Shoga, Shoyu

Seafood Tower
MP

Snow Crab, Shrimp, Tristan Lobster, Local Ahi, Fresh Oysters, Red Rémoulade, Shoyu, Wasabi, Mignonette (Serves Two - Three)

Soup & Salad

Soup du Jour
$23

Please Inquire About Our Daily Soup Selection

French Onion Soup
$19

Caramelized Onion, Gruyere, Mozzarella, Parmesan

Waldorf Salad
$21

Celery Ribbons, Fuji Apples, Candied Walnut

Wedge Salad
$21

Double Smoked Bacon, Iceberg Lettuce, Bleu Cheese Dressing

Caprese Salad
$21

Mozzarella, Tomatoes, Basil, Balsamic Reduction

TABLESIDE Salad

Serves Two PER ORDER
Hy's Caesar Salad
$44

Parmigiano-Reggiano, Hearts of Romaine, Herb Roasted Croutons

Warm Spinach
$44

Double-Smoked Bacon, Eggs, Crimini Mushroom

VEGETARIAN · PESCETARIAN ENTRÉES

Vegan Truffle Carbonara
$42

Shitake Mushroom Bacon, Vegan Parmesan Cheese, Microgreens

Agave glazed Harissa Carrots
$42

Lentils, Beets, Roasted Red Onions

Cioppino
$71

Chilean Sea Bass, Shrimp, Maine Scallops, Clams, Mussels

Fish Piccata
$72

Chilean Sea Bass, Roasted Asparagus, Spaghetti Pasta, Lemon Caper Sauce

KIAWE-BROILED USDA PRIME BEEF

A “USDA PRIME BEEF”
SPECIALTY HOUSE

Cooked over traditional Hawaiian Kiawe wood to create a tender, flavorful steak. Accompanied by Veg du Jour and your choice of Baked Potato, French Fries, Mashed Potatoes, Steamed White Rice or Brown Rice.

Enjoy your Shared Entree with a Second Choice of Starch and Veg Du Jour · $10

Delmonico · 16oz
$91
Dry-Aged Bone-In Ribeye · 24oz
$158
Filet Mignon · 7oz
$85
New York Strip · 12oz
$90
Porterhouse For Two · 32oz
$193
Garlic Steak
$89

Filet Mignon, Shimeji Mushroom, Garlic Demi-Glace

Steak Oscar
$102

Filet Mignon, King Crab, Shimeji Mushroom, Asparagus, Hollandaise

Surf and Turf
$143

Filet Mignon, Lobster Tail, Drawn Butter

Beef Wellington
$92

Filet Mignon, Mushroom Duxelle, Prosciutto, Dijon Mustard, Truffle Demi-Glace

Steak au Poivre
$92

New York Strip, Peppercorn Crust, Tri-Peppercorn Sauce

A5 Wagyu
MP

Truffle Demi-Glace, Yakiniku Sauce, Shio Wasabi, Maldon Salt

Slow Roasted Prime Rib
10oz · $77 / 15oz · $93

Au Jus, Creamed Horseradish

Rack of Lamb
Half · $73 / Full · $136

Mint Jelly

Chicken Marsala
$55

Cremini Mushrooms, Fettuccine Pasta, Chicken Scallopini

ENHANCEMENTS

Lobster Tail
$58
Foie Gras
$29

ACCOMPANIMENTS

Sautéed Mushrooms
$21
Creamed Spinach
$21
Grilled Broccolini with Hollandaise
$21
Grilled Asparagus with Hollandaise
$21
Truffle Fries
$22
Truffled King Crab Mac-N-Cheese
$34

18% gratuity will be added for separate checks or for groups of 8 or more. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness,