LOUIS XIII: FIT FOR A KING DINNER
Join us at Hy’s Steak House for an evening celebrating the artistry of France in partnership with Rémy Cointreau. Experience a multi-course menu thoughtfully paired with exceptional French spirits and wines, culminating in a rare tasting of Louis XIII Cognac, one of the world’s most revered expressions of Grande Champagne. From timeless French cuisine to legendary craftsmanship, this is a dinner that showcases the elegance and tradition of France in every course.
FRIDAY, SEPTEMBER 11TH, 2026 · WELCOME RECEPTION AT 6 PM
*Limited Seatings Available*
MORE INFORMATION COMING SOON
Opus One Dinner
2012 Opus One Magnum
Steak Tartare Crostini
snake river filet. caper. olive.
2015 Opus One Magnum
훈제 오리 가슴살
kale. blackberry & raspberry compote.
2017 Opus One Magnum
Snake River Farms Striploin
peppercorn demi glace. black garlic truffle potato.
2021 Opus One
Dark Chocolate Tart with Macerated Berries
star anise. chocolate ganache.
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SUMMER CELLAR SERIES
Dine. Collect. Be Rewarded.
Attend Summer Cellar Series events and earn exclusive rewards along the way.
Attend 3 Events — Receive a Complimentary bottle of G.LION Private Label Whiskey or Private Label Wine.
Attend 5 Events — Receive a Complimentary Dinner for Two at Hy’s Steak House, Quiora, or Solera, including Wine or Non-Alcoholic Pairings.
Join us throughout the season as we celebrate extraordinary wines, exceptional spirits, and unforgettable dining experiences—one glass at a time.
FAR NIENTE FAMILY OF WINERIES & VINEYARDS
Hy’s Steak House · July 7 — Event Concluded
FARM-TO-TABLE WITH TALLEY VINEYARDS
Solera · July 23 — Event Concluded
PRIVATE LABEL DINNER
Quiora · August 7 — Reservations Open
PORTUGAL WITH PATRICK OKUBO
Hy’s Steak House · August 20 — Currently Waitlisting
MAHALO FEST RETAIL SPECIALS
September 4–12 — Stay Tuned for More Information
LOUIS XIII: FIT FOR A KING DINNER
Hy’s Steak House · September 11 — Coming Soon
3 TRES TEQUILAS
Solera · September 22 — Reservations Open