Opus One Wine Dinner
Thank You for Your Interest – This Event Has Concluded.
Patrick Okubo
Wine Dinner
We are pleased to welcome back our friend Patrick Okubo, Master Sommelier and Hawai‘i State Manager for Kobrand. Throughout the evening, Patrick will guide guests through the wines of two distinguished producers, sharing insight into the regions, winemaking philosophies, and the character that defines each bottle.
THURSDAY, MARCH 26TH, 2026 · BEGINS AT 6:00 PM
*Limited Seatings Available*
$155 PER GUEST
(Exclusive of Tax & Gratuity)
Chardonnay, Resonance, Willamette Valley, Oregon
Fresh Oyster with Apple Mignonette
Chardonnay, Louis Jadot, Pouilly Fuisse, Premier Cru, Burgundy, France
Black Cod with Light Cream Sauce
Pinot Noir, Resonance, Willamette Valley, Oregon
Duck à l'Orange-Inspired Preparation
Pinot Noir, Heritiers Louis Jadot, Beaune Boucherottes, Premier Cru, Burgundy, France
Dry-Aged Pork with Savory Jus
We Thank You For No Substitutions.
Menu Subject To Change.
MORE BY G.LION HAWAII
Summer Cellar Series
A curated collection of one-night-only events that celebrate rare and iconic wine and spirits from world-renowned producers. Each evening is hosted at one of our premier venues — Hy’s Steak House, Quiora, Solera, or the open-air Horizon Terrace — and paired with bespoke menus crafted by our chefs.
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SPANISH “COAST TO COAST” WINE DINNER AT SOLERA
September 18, 2025 · Reservations Open
Purchase Opus One & More
on G.LION Market
Opus One has always been one of those benchmark wines as a symbol of what’s possible when Old World prestige meets Napa Valley terroir. Born from a historic partnership between Baron Philippe de Rothschild and Robert Mondavi, it represents more than just a blend; it’s a shared vision of elegance, balance, and longevity. The 2021 vintage captures that spirit beautifully. There’s history in every glass with legacy, precision, and a quiet power that speaks to its place in the world of fine wine.
Purchase Opus One 2021 by the bottle to pair with dinner or for a great gift!