A Waikiki Tradition Since 1976 — Celebrating 50 Years of Aloha!
USDA PRIME BEEF SPECIALTY HOUSE, BROILED OVER HAWAIIAN KIAWE WOOD.
A CLASSIC STEAK HOUSE
For more than 45 years, Hy’s Steak House has been a celebrated fixture in Honolulu’s fine-dining scene. From our classic menu offerings to our English-style interior, Hy’s has continued to preserve the rich history that guests have come to know and love.
KIAWE BROILED STEAKS
Watch as our Grill Master prepares each steak in the heart of our dining room. Local mesquite wood adds a unique smokey and sweet taste to our steaks.
GUERIDON SERVICE
Enjoy Tableside preparations of our Signature Caesar or Warm Spinach Salads, Steaks, and an assortment of Flambés.
AWARD WINNING WINE LIST
Hy’s is the proud recipient of Wine Spectator’s Best of Award of Excellence, an honor awarded to only seven restaurants in Oahu.
Upcoming Events & Special Offers
Hy's Christmas Ohana Feast-To-Go
This holiday let us do the cooking with our ʻOhana Feast-To-Go. Enjoy a complete holiday spread featuring Honey Glazed Ham, Slow-Roasted Prime Rib, Festive Starters & Sides, and of course, Dessert—all conveniently prepared and packaged for pickup.
$585.00 PER SET
Serves Eight – Ten (Exclusive of Tax)
Available For Pick Up for Christmas Eve or Day
Orders Close December 17th — Limited Quantities Available!
Mahalo for 50 Year - Celebration Week
NOVEMBER 11TH – 17TH, 2026
Beginning November 11, Hy’s Steak House will kick off our 50th anniversary celebrations with a special seven-day culinary treat honoring five decades of exceptional dining, gracious hospitality, and cherished memories shared around the table.
As a tribute to the community that has supported Hy’s through the years, guests may enjoy a special $50 Filet Mignon, available to the first 50 orders each evening. Lucky diners can also enjoy their steak as part of a special four-course anniversary prix fixe menu for $125, featuring a selection of Hy’s signature classics.
A Season of Mahalo: Chef's Fall Menu
Celebrate the flavors of the season at Hy’s Steak House with a special four-course menu created for Mahalo Fest.
As an extra reason to celebrate, each Chef’s Fall Menu Earns One Raffle Entry for a chance to win one of four special holiday prizes, including (1) Christmas Holiday Feast – Choice of Christmas Eve or Christmas Day, Brunch Buffet Tickets for Four Guests, (1) New Year’s Eve Feast, and (1) $200 Hy’s Gift Card.
Four-Course Menu · $155 per Guest
(Exclusive of Tax & Gratuity)
Exclusively Available November 27–December 5, 2026
Holiday Bonus Gift Cards
Our Annual Holiday Bonus Gift Card Program is back from until December 31st, 2026 — For every $50.00 in Gift Cards purchased, you will receive a $10.00 Bonus Certificate.
In celebration of Hy’s Steak House’s 50th Anniversary, we are pleased to include an exclusive Anniversary T-Shirt with every $1,000 in Gift Card purchases. It is a small token of our appreciation for being part of this remarkable milestone.
Gift Cards & Gift Certificates are redeemable at Solera, Quiora, and Hy’s Steak House – and all other G LION HAWAII services. Additional Terms Apply.
View Our Menus
Prime Rib Family-Feast
Enjoy a feast at home featuring our Hy’s Slow Roasted Prime Rib, served Medium Rare, with accompaniments and dessert. Perfect for gatherings or a special night in, this feast is crafted with the same quality and care you receive when dining in. Order your feast now and bring the taste of Hy’s to your table.
Retail Wines & Spirits + More Market Selections
Discover the exclusive G LION HAWAII retail wines, seasonal bakeshop specials, and Hy’s Steak House exclusive apparel to commemorate your visit to Hy’s Waikiki.
Address · Parking
2440 Kūhiō Ave., Honolulu, HI 96815
Complimentary Valet Parking
DINNER SERVED NIGHTLY
Monday – Thursday · 5:00 PM – 8:30 PM Last Seating
Friday – Sunday · 5:00 PM – 9:30 PM Last Seating
Happy Hour Nightly · 5:00 PM – 6:30 PM Last Seating
Reservation
Call 808.922.5555
Email reservations@glionhawaii.com
Dining Details
Indoor Dining, Private Dining Room, Bar Seating & Lounge
Live Music: Wednesday – Sunday · 6:30 PM – 10:00 PM
Dress Code
To cultivate an atmosphere of refined elegance, welcoming guests and families to a memorable dining experience. Adherence to the following dress code is required:
Gentlemen: Collared Shirts and Closed-Toe Shoes
Ladies: Business Casual or Evening Attire
Prohibited Attire:
– Beachwear (Including Swimwear and Flip-flops)
– Athletic Wear (Gym Attire, Sweatpants, Sweatshirts, Hoodies, and Jerseys)
– Informal Headwear (Beanies, Bandanas, and Ball Caps)
– Oversized or Excessively Baggy Clothing
– Tank Tops or Sleeveless Shirts (For Gentlemen)
– T-shirts
– Clothing that is Overly Revealing or Carries Offensive Odors
*Management reserves the right to refuse service to any guest whose attire is deemed inappropriate, regardless of reservation status.
Book A Table
Monday – Thursday · 5:00 PM – 8:30 PM Last Seating | Friday – Sunday · 5:00 PM – 9:30 PM Last Seating
Happy Hour Nightly · 5:00 PM – 6:30 PM Last Seating
Live Music: Wednesday – Sunday · 6:30 PM – 10:00 PM. Complimentary Valet Parking
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