Hy's Steak House

Dana Estates
Wine Dinner

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Hy's Steak House

Dana Estates
Wine Dinner

Experience a once-in-a-lifetime evening at Hy’s Steak House as we welcome Dana Estates for an unforgettable wine dinner
hosted by Geoff Labitzke, Master of Wine, and Jessica Case of Dana Estates. This extraordinary night offers a rare chance to taste wines that are typically only available at the winery, including a special preview of the highly anticipated 2021 vintage of Onda, making its first appearance on the market.

Paired with an exceptional multi-course menu, this is an unparalleled opportunity to explore the craftsmanship, story,
and prestige behind one of Napa Valley’s most revered estates right here in Honolulu. 

 

TUESDAY, JULY 15TH, 2025 · BEGINS AT 6:00 PM
*Limited Seatings Available*

$395 PER GUEST
Exclusive of Tax & Gratuity

DANA ESTATES Wine Dinner
FIRST COURSE

2020 Dana Hershey Vineyards
Winery Exclusive Sauvignon Blanc

Chef’s Trio of Seafood Appetizers

A seasonal tasting of the sea, artfully presented to complement the vibrant profile of the Hershey Sauvignon Blanc.

Second COURSE

2018 Vaso Cabernet Sauvignon

Snake River Farms Steak Tataki Salad

Lightly seared atop a bed of fresh greens and seasonal vegetables.

THIRD COURSE

2021 Onda Cabernet Sauvignon
A Special New Wine Release

Hy's Petite Wellington

Filet wrapped in puff pastry with mushroom duxelles, served with grilled broccolini and rosemary-roasted potatoes.

FOURTH COURSE

Featured Wine of the Evening:
2021 Lotus Vineyard Cabernet Sauvignon

A single-vineyard expression of power and precision, this wine embodies the pinnacle of the evening.

FAREWELL COURSE
Artisanal Cheese Plate
Smoked gouda, brie, aged white cheddar, and seasonal accoutrements – thoughtfully paired to linger on the palate.

We Thank You For No Substitutions.
Menu Subject To Change.

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