OUR MENUS
Mahalo Fest Special · LIMITED TIME ONLY
Chef's
Specialty Menu

As part of our Mahalo Fest celebration, we invite you to Hy’s Steak House to indulge in a specially curated five-course menu featuring off-the-menu dishes. 

Five Lucky Guests who order the Chef’s Specialty Menu will receive a Golden Surprise Dessert. Find one, and you’ll win a $400 Gift Certificate to use on your next visit. Will you be one of the golden winners? 

$150 PER GUEST
(Exclusive of Tax & Gratuity)

We Thank You For No Substitutions.
Menu Subject To Change.

Available From May 23rd – May 31st, 2025
Seatings From 5:00 PM – 9:00 PM

First

Tropical Crab Cake

Frisée, Lilikoi Puree, Pineapple Mango Relish

Second

French Onion Soup

Caramelized Onion, Gruyere, Mozzarella

Third

Mixed Berry Salad

Candied Walnuts, Feta Cheese, Poppyseed Vinaigrette

Entrée

Chef's Reserve Steak

Koji Marinated, Fingerling Potatoes, Maitake Mushrooms, Broccolini

Dessert

White Chocolate Mousse Tart

Yours May Hold a Delightful Golden Surprise Within!

HY'S STEAK HOUSE

DINNER MENU

APPETIZERS

Escargot a la Hy’s
$30

Signature Escargot Butter, Housemade Herb Bread

Crab Cake
$32

Bell Pepper Puree, Lemon Garlic Aïoli, Roasted Corn Salsa

Maine Scallops
$34

Lentils, Local Cremini Mushrooms, Fried Kale, Miso Cream Sauce

Smoked Duck Breast
$30

Braised Leeks, Fried Brussel Sprouts, Balsamic Reduction

Foie Gras
$30

Housemade Brioche, Pickled Raisins, Caramel Brandy Apple Sauce

Poached Shrimp
$32

Pineapple Relish, Red Radish, Cocktail Sauce

Oysters on the Half Shell
MP

Cocktail Sauce, Mignonette

Oysters Rockefeller
$36

Double Smoked Bacon, Caramelized Onion

Ahi Crudo with Caviar
$50

Triple Citrus Oil, Cucumber, Capers

Sashimi Platter
MP

Local Ahi, Wasabi, Kizami Shoga, Shoyu

Seafood Platter
MP

Snow Crab, Shrimp, Tristan Lobster, Fresh Oysters

Seafood Tower
MP

Snow Crab, Shrimp, Tristan Lobster, Local Ahi, Fresh Oysters (Serves Two - Four)

Soup & Salad

Soup du Jour
$23

Please Inquire About Our Daily Soup Selection

French Onion Soup
$20

Caramelized Onion, Gruyere, Mozzarella

Waldorf Salad
$22

Celery Ribbons, Fuji Apples, Candied Walnut

Wedge Salad
$22

Double Smoked Bacon, Iceberg Lettuce, Bleu Cheese Dressing

Caprese Salad
$22

Mozzarella, Tomatoes, Basil, Agave Balsamic Reduction

TABLESIDE Salad

Serves Two PER ORDER
Hy's Caesar Salad
$46

Parmigiano-Reggiano, Hearts of Romaine, Herb Roasted Croutons

Warm Spinach
$46

Double-Smoked Bacon, Eggs, Crimini Mushroom

VEGETARIAN · PESCETARIAN ENTRÉES

Mushroom Risotto
$48

Mushroom Medley, Parmigiano-Reggiano, Sun Dried Tomatoes

Vegan Truffle Carbonara
$44

Vegan Bacon, Vegan Parmesan Cheese

Fish Piccata
$76

Chilean Sea Bass, Roasted Asparagus, Spaghetti Pasta, Lemon Caper Sauce

KIAWE-BROILED USDA PRIME BEEF

A “USDA PRIME BEEF”
SPECIALTY HOUSE

Cooked over traditional Hawaiian Kiawe wood to create a tender, flavorful steak. Accompanied by Veg du Jour and your choice of Baked Potato, French Fries, Mashed Potatoes, Steamed White Rice or Brown Rice.

Enjoy your Shared Entree with a Second Choice of Starch and Veg Du Jour · $10

Delmonico · 15oz
$96
Dry-Aged
Bone-In Ribeye · 28oz
$208
Filet Mignon · 7oz
$89
New York Strip · 12oz
$95
Porterhouse For Two · 30oz
$208
Garlic Steak
$93

Filet Mignon, Shimeji Mushroom, Garlic Demi-Glace

Steak Oscar
$108

Filet Mignon, Lump Crab, Shimeji Mushroom, Asparagus, Hollandaise

Surf and Turf
$145

Filet Mignon, Lobster Tail, Drawn Butter

Beef Wellington
$97

Filet Mignon, Mushroom Duxelle, Prosciutto, Dijon Mustard, Truffle Demi-Glace

Steak au Poivre
$97

New York Strip, Peppercorn Crust, Creamy Peppercorn Sauce

A5 Wagyu
MP

Truffle Demi-Glace, Yakiniku Sauce, Shio Wasabi, Maldon Salt

Slow Roasted
Prime Rib
10oz · $81 / 15oz · $98

Au Jus, Creamed Horseradish
Enhance with Cajun Seasoning +$4

Rack of Lamb
Half · $77 / Full · $144

Mint Jelly

Chicken Marsala
$58

Cremini Mushrooms, Fettuccine Pasta, Chicken Scallopini

SPECIALTY PREPARATIONS

Garlic Steak
+$6
Steak Oscar
+$22
Steak Au Poivre
+$6

ENHANCEMENTS

King Crab Merus
MP
Lobster Tail
$58
Foie Gras
$29

ACCOMPANIMENTS

Sautéed Mushrooms
$20
Creamed Spinach
$18
Grilled Broccolini
with Hollandaise
$20
Grilled Asparagus
with Hollandaise
$18
Truffle Fries
$20
Truffled Crab Mac-N-Cheese
$28

18% gratuity will be added for separate checks or for groups of 8 or more. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness,

HY'S STEAK HOUSE

DESSERT MENU

TABLESIDE FLAMBÉS

Enjoy a traditional flambé experience prepared tableside and served with Häagen-Dazs Vanilla Ice Cream.

Chocolate Lover
$25

Burgundy Chocolate, Pineapples, Bananas, Strawberries, Amaretto, Coffee Liqueur, Brandy

Apple Streusel
$25

Fuji Apple, Caramel Sauce, Cinnamon Streusel, Brandy

Bananas Foster
$25

Banana, Orange, Cinnamon, Crème de Banana, Orange Curaçao, Dark Rum

G.LION BAKESHOP

Celebrate Life’s Milestones with a Touch of Sweetness!
Our specialty cakes are crafted for every occasion. They are a
vailable pre-order for dine-in or pick-up.

Click here to visit our Bakeshop to view our dessert selections
& submit your order!

HY’S PÂTISSERIE

Triple Citrus Panna Cotta
$16

Granola, Meringue Cookies, Tuile

Passion Colada Crème Brûlée
$16

Haupia Whip Cream, Hippenmasse, Seasonal Berries

Strawberry Shortcake
$16

Toffee, Crème, Cookie Crumble

Flourless Chocolate Cake
$16

Berry Coulis, Anglaise, Chocolate Crunch

Il Gelato
$13

Single Scoop of your Choice: ‘Old Fashioned Chocolate’ or ‘Rainbow Sorbet’

AFTER DINNER DRINKS

Giacomo, “Braida”
Brachetto d'Acqui
$19(6oz)

Lightly Sweet Red · Piedmont, 2021

Dolce By Far Niente
$24(2oz)

Late Harvest Semillon and Sauvignon Blanc · Napa, California

Graham’s, 10 Year Tawny
$13(2oz)

Tawny Port · Douro, Portugal NV

Graham’s, 20 Year Tawny
$17(2oz)

Tawny Port · Douro, Portugal NV

Fonseca Porto, 2003 Vintage
$35(2oz)

Vintage Port, Douro, Portugal

Fonseca Porto, 1992 Vintage
$50(2oz)

Vintage Port, Douro, Portugal

DESSERT COCKTAIL
Monkey Tai
$21

Local Koloa Rum with Creamy Coconut and Pineapple and featuring Tempus Fugit Spirits Crème de Banane Liqueur.

LUXURY COGNAC
Louis XIII “The Perfect Pour”
$160(0.5oz)
HY'S STEAK HOUSE

HAPPY HOUR MENU

EXCLUSIVELY IN THE BAR & LOUNGE · 5:00 PM – 6:30 PM 

RESERVATIONS HIGHLY RECOMMENDED – LIMITED SEATINGS AVAILABLE

BAR MENU

SAVORY
Mini Beef Wellington
$32

Exclusively Prepared Medium Rare Filet Mignon, Mushroom Duxelle, Prosciutto, Dijon Mustard, Truffle Demi-Glace

Steak Bites
$35

Sautéed Mushrooms, Caramelized Onions

Hy's French Dip
$31

French Bread, Provolone Cheese, Caramelized Onion Spread

Black Garlic Burger
$25

Bacon Jam, Gorgonzola Cheese, Gherkins Pickles

A5 French Fries
$11

Parmigiano-Reggiano, Cajun Aïoli

Ahi Poke
$21

Ginger, Avocado, Wonton Chips

Oysters on the Half Shell
$17

Yuzu Mignonette, Tobiko, Microgreens

Shrimp Cocktail
$15

Pineapple Relish, Cocktail Sauce

Chopped Salad
$13

Double Smoked Bacon, Iceberg Lettuce, Blue Cheese Dressing

SWEET
Seasonal Cobbler
$14

Häagen-Dazs Vanilla Ice Cream

Tiramisu
$14

Káhlua Coffee Liqueur, Espresso Anglaise, Mascarpone

Brownie Lava Cake
$14

Häagen-Dazs Vanilla Ice Cream

CLASSIC COCKTAILS
Martini
$13

Choice of Well Gin or Well Vodka

Bartender's Choice
$13
Manhattan
$13
Daiquiri
$13
WINES
Sommelier Selected White Wine
$13
Sommelier Selected Red Wine
$13

Hy's Dinner Specials

Hy's Dinner Specials

Thank You for Your Interest in our Dinner Specials. We are currently not offering specials, but exciting new features and events are coming soon. Subscribe to our G.LION HAWAII Newsletter to stay updated and be the one of the first to know about our upcoming events.

RESTAURANT WEEK SPECIAL · LIMITED TIME ONLY
Restaurant Week Menu of Hits

As we approach our 50th anniversary in 2026, we proudly celebrate five decades of culinary excellence, gracious hospitality, and cherished memories shared with generations of guests. Join us for Honolulu Restaurant Week from November 8th through November 16th, 2025 and indulge in a special-curated menu!

$120 Per Guest (Exclusive of Tax & Gratuity)
Beverage Pairing +$35  |  Zero Proof Pairing +$25

We Thank You For No Substitutions or Customizations.
Menu Subject to Change.

First

Panzanella Salad

A vibrant Tuscan-style salad with heirloom tomatoes, crisp vegetables, torn artisan bread, fresh herbs, and a light vinaigrette.

Second

Cioppino Pasta

(Restaurant Week Special · Crowd Favorite!)
A savory tomato and seafood broth that is Chef’s Signature!

Third

American Wagyu
Braised Short Rib

Slow-braised American Wagyu short rib in a rich savory jus, served with chef’s choice accompaniments.

HOLIDAY SPECIAL
THE Hy'S CHRISTMAS EXPERIENCE

This holiday season, step into a world of refined culinary excellence with The Hy’s Christmas Experience, available for parties of two to four. Enjoy a luxurious prix-fixe dinner featuring Hy’s signature dishes and timeless classics, paired with fine wines and the elegance of an exclusive holiday celebration.

$251 PER GUEST (EXCLUSIVE OF TAX & GRATUITY)
Available From December 21st, 2025 – January 1st, 2025
Seatings From 4 PM – 8 PM · For Parties of Two to Four Guests

Hy's Steakhouse

KEIKI EXPERIENCE · 35

Please Scroll Down for Japanese and Korean Menus

FIRST

Fruit Medley

Blueberries, Strawberries, Grapes, Banana

SECOND · CHOICE OF

Spaghetti with Meat Sauce & Garlic Bread
Hy’s Famous Slow-Roasted Prime Rib · 5oz

With Vegetables & Your Choice of White Rice or French Fries

Hamburger with French Fries

With Mayonnaise, Lettuce & Tomato
+ Add Cheddar Cheese · 2

DESSERT

Chocolate Decadence

Whipped Cream, Caramel, Fresh Berries
+ Enjoy it À La Mode with Häagen-Dazs Vanilla Ice Cream · 5

어린이 메뉴 · KOREAN MENU

코스 1

혼합 과일 · Fruit Medley

블루베리, 딸기, 포도, 바나나

코스2

미트 소스와 마늘빵을 곁들인 스파게티
Spaghetti with Meat Sauce & Garlic Bread
HY의 유명한 슬로우 로스팅 프라임 립 141g
Hy’s Famous Slow-Roasted Prime Rib · 5oz

야채와 흰밥 또는 감자튀김 중 선택

미트 소스와 마늘빵을 곁들인 스파게티
Hamburger with French Fries

마요네즈, 양상추, 토마토가 들어간
체다치즈 추가  +2

디저트

초콜릿의 퇴폐
Chocolate Decadence

휘핑 크림, 카라멜, 프레시 베리
해겐다즈 바닐라 아이스크림과 함께 즐기기 +5

お子様メニュー
JAPANESE MENU

最初のコース

ミックスフルーツ · Fruit Medley

ブルーベリー、イチゴ、ブドウ、バナナ

2 番目のコース

スパゲッティミートソースとガーリックブレッド
Spaghetti with Meat Sauce & Garlic Bread
プライムリブ (ローストビーフ) 141g
Hy’s Famous Slow-Roasted Prime Rib · 5oz

野菜と、お好みの白米またはフライドポテトを添えて

ハンバーガーとフライドポテト
Hamburger with French Fries

マヨネーズ、レタス、トマトを添えて
追加 チェダーチーズ +2

디저트

チョコレートデカデンス
Chocolate Decadence

ホイップクリーム、キャラメル、フレッシュベリー
Häagen-Dazバニラアイスクリーム +5

A special touch of elegance and warmth

CELEBRATION PACKAGE

Recognized as one of the best destinations for celebrations, we’ve thoughtfully designed every detail to ensure your evening is as unforgettable as it is elegant.

CELEBRATION PACKAGE $75 · INCLUDES:
Menus with Personalized Headers
Personal Message Card
Personalized Writing on Dessert Plate
Choice of (1) Lei or (1) Floral Arrangement

Pre-order is required to reserve this package. Inquiries for the Celebration Package & Add-Ons made within 48-hours of the reservation may be subject to Rush Order Fees.

CELEBRATION PACKAGE FLORAL ADD-ONS:

Additional Lei +$30
Additional Floral Arrangement +$40

G.LION BAKESHOP ADD-ONS:

Personalized Cookies (3 Pieces) +$27

Chocolate Decadence Cake 
4″ Round +$50 | 6″ Round +$70

Strawberry Shortcake 
4″ Round +$65 | 6″ Round +$90

Celebrate Life’s Milestones with a Touch of Sweetness

G.LION BAKESHOP

Our specialty cakes are crafted for every occasion. Delight in the flavors of joy and make your celebrations truly unforgettable with our delectable creations. They are available pre-order for dine-in or pick-up.

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