Holiday Specials
Fireside Chat
$23A warm, fireside cocktail built on High West Campfire blended whiskey, enriched with Giffard Vanilla and brightened by Cointreau. A touch of Laphroaig 10 adds elegant smoke, layered with cardamom and chocolate bitters and served in a heated brandy snifter.
Holiday Boulevardier
$20Our winter take on a boulevardier featuring WhistlePig PiggyBack, rounded by Cocchi Torino and Cardamaro. Fig balsamic syrup and plum bitters add depth and fruit, finished with an expressed orange twist.
Holiday Specials
Akai Kage
$25Translating to “Red Shadow,” indulge in a blend of Ginger Syrup, Luxardo Cherries and Liqueur, Mezcal, and Chambord.
L"eye"-Chee Martini
$15A delicate fusion of St-Germain and refreshing Honey Green Tea, crowned with Lychee “Googly Eyes.”
Candy Apple Martini
$12Crisp Apple and Cherry mingle with a touch of Citrus in this playful martini, dressed in a rim of Red Sugar for a festive Halloween sparkle.
CRAFT Cocktails
Hy’s Old Fashioned
$24Our Signature Kiawe Wood Smoked Old Fashioned featuring G.LION HAWAII's Private Label Makers Mark and Housemade Rosemary Bitters.
Green River
$19For the local kid at heart, this is a call to the nostalgic green drink with local Ocean Vodka, Midori, and of course, Lemon-Lime flavors.
Muy Mui
$19This one got that warm island flavor with Tequila, Ancho Chile, Fresh Pineapple and housemade Li Hing syrup. Sweet, salty, and just the right kind of spicy.
The Islay Fog
$35Our signature tableside-smoked cocktail with Ardbeg 10 Year, A Midwinter Night’s Dram, Mr. Black Coffee Liqueur, Plum and Walnut Bitters, finished with Prosciutto and Fig.
Mac Daddy
$25A Hy’s play on the Classic Godfather Cocktail featuring Macallan 12 Year Double Cask.
Hy’s Mai Tai
$22The Hy’s spin on an island classic with local Hawaiian Kohana Rum and topped with Kohana Kokoleka with Cacao and Honey.
Ichigo
$19Our private label TXC sake, Nolet’s Gin, Campari, Strawberry and dusted with Matcha powder.
Mocktails
Kilauea Sunset
$15Strawberry, Lemongrass, Passionfruit Juice
Hibiscus Lemonade
$15Housemade Lemonade topped with Hibiscus Tea
The Ringo Starr
$15Mix of Ginger, Lychee & Apple with Ginger Ale
Enhance with Well Spirit
+$6Choice of · Vodka, Gin, Tequila, Rum, Whisky
Featured Spirits
G.LION HAWAII
Maker's Mark
$22 Driven by roasted French mendiant, delivering caramelized depth, coupled with Maker’s Mark 46 adding structure.
Private Label Rare Character
$227.5 Year Aged Whiskey, showcasing a rye-forward mashbill with classic spice, balance, and depth.
Hawaii Whisky Mafia
Angel’s Envy Single Barrel
$30 Exclusive Private Sherry-Cask–Finished Selection
Around The World Flight
$55A global exploration of excellence, half ounce of each:
Four Roses Limited Edition Small Batch 2024,
Yamazaki 12 & Macallan Intense Arabica
Beers
Budweiser
$10Bud Light
$10Stella Artois
$11Aloha Beer Co. Seasonal Selection
$13Asahi Super Dry
$10Kona Brewing Co. Seasonal Selection
$13 Athletic Brewing Co.
Non-Alcoholic Selection
$13 SCOTCH WEEK AT HY'S
The Islay Fog · $35
Our signature tableside-smoked cocktail with Ardbeg 10 Year, A Midwinter Night’s Dram, Mr. Black Coffee Liqueur, Plum and Walnut Bitters, finished with Prosciutto and Fig.
Purchase The Islay Fog during Scotch Week and Receive a Complimentary Dram of Ardbeg Wee Beastie.
Macallan Tasting Flight · $175
A Curated Journey Through Three 1oz. Exceptional Expressions Of The Macallan.
Purchase The Macallan Tasting Flight during Scotch Week and Receive a Complimentary 1oz Dram of Macallan 15 Year Double Cask.
COCKTAIL MENU
WINES BY THE GLASS | BOTTLE
Bisol, “Crede”, Valdobbiadene
Prosecco Superiore
$18$69 Prosecco · Veneto, Italy
Bouvet Ladubay,
Excellence Brut Rosé
$13$49 Sparkling Rosé · Loire, France
Moët & Chandon,
“Impérial”, Brut
$30$117 Champagne · Epernay, France
Dom Pérignon, Brut
$75$297Reserve Champagne · Champagne, France, 2015
Neyers, “Carneros District”
$20$77Chardonnay · Los Carneros, Sonoma, California, 2022
Hourglass
$18$69Sauvignon Blanc · Sonoma & Napa County, California, 2023
Selbach Oster,
Wehlener Sonnenuhr Kabinett
$16$61 Riesling · G.LION Exclusive · Mosel, Germany, 2022
Elena Walch
$18$69Pinot Grigio · Alto Adige, Italy, 2023
Kistler Vineyards
“Les Noisetiers”
$45$177 Reserve Chardonnay · Sonoma Coast, California, 2023
Triennes
$14$53Cinsault Rosé · Provence, France, 2023
Failla, “Koholā Cuvee”
$20$77G.LION Private Label Pinot Noir · Sonoma Coast, California
Volpaia, Chianti Classico
$22$85Sangiovese · Tuscany, Italy, 2022
Les Cadrans De Lassegue,
Saint Emilion Grand Cru
$20$77 Merlot Blend · Bordeaux, France, 2022
Ink Grade, “Andosol”
$24$93Zinfandel & Cabernet Sauvignon Blend · Napa, California
Kenzo Estate “Rindo”
$55$217Reserve Cabernet Sauvignon · Napa Valley, 2020
Opus One
$65(3oz)$515Reserve Cabernet Sauvignon · Napa Valley, 2021
PRIVATE LABEL SAKE
Blend 001
$19(3oz)$105(500ml)Tanaka 1789 X Chartier · G.LION PRIVATE Label Sake - Miyagi, Japan
Pavillon
$17(3oz)$95(500ml)Tanaka 1789 X Chartier · G.LION PRIVATE Label Sake - Miyagi, Japan
WINE LIST
A MESSAGE FROM OUR SOMMELIER TEAM:
Wine has a way of bringing people together, and it truly means so much to share that experience with you. Our list is thoughtfully gathered from places, stories, and moments we care deeply about, each bottle chosen to complement not only your meal, but the time you spend here with those around your table. Whether you are celebrating something special or simply enjoying the evening, it is our privilege to guide you toward a wine that feels just right for the moment. Thank you for allowing us to be part of your evening and for sharing this time with us.
Mahalo nui loa.
– Ariana Tsuchiya, Director of Beverage for G.LION HAWAII & Jonathan Lau, Sommelier of Hy’s Waikiki
OUR CORKAGE POLICY:
We are honored that you entrust us with serving your personal wine.
If you would like to bring your special selection that is not currently featured on our wine list, our corkage fee is $50 per 375ml & 750ml bottle and $100 per 1500ml magnum.
If your selection is featured on our list regardless of vintage, our corkage fee is $60 per 375 ml & 750ml and $120 per 1500ml.
We kindly ask that you limit the corkage to three 750ml bottles or two 1500ml magnum per table.
HY’S WAIKIKI IS THE PROUD RECIPIENT OF WINE SPECTATOR
‘Best of Award of Excellence’
Hy’s Waikiki is deeply grateful to our kama ‘āina and the greater wine community whose continued support has made this recognition possible. Receiving Wine Spectator’s Best of Award of Excellence since 2021 is not only an honor for our team, but a reflection of the shared passion for wine, hospitality, and connection that surrounds our restaurant.
Mahalo nui loa for growing with us and allowing us to share this journey together.
G.LION MARKET
Discover the exclusive G.LION HAWAII retail wine, thoughtfully curated to bring you world-class offerings that elevate any occasion. Purchase by the bottle to pair with dinner or for a great gift.
Available for pre-order and pick-up exclusively at Hy’s Steak House Waikiki.
We are proud to bring Kenzo Estate Winery from Napa Valley, a highly sought-after collection available exclusively through us. These exceptional selections offer a rare opportunity to experience the best in craftmanship and flavor.
RINDO
$140 (750 ML) | $70 (375 ML)Region: Napa Valley, California
Variety: Red Wine Blend
A balanced Bordeaux-style red blend with lush dark fruit, floral notes, and refined tannins. It pairs well with dry-aged ribeye, mushroom risotto, and braised short ribs. The volcanic soils and cool mountain air of Napa Valley’s eastern hills contribute to its depth and elegance.
ASUKA
$175 (750 ML) | $85 (375 ML)Region: Napa Valley, California
Variety: Cabernet Franc
A complex and aromatic Cabernet Franc with floral and green herbaceous notes, complemented by silky tannins. Pairs beautifully with grilled pork, mole poblano, or aged gouda. The hillside vineyards provide excellent drainage and sun exposure, enhancing its purity and finesse.
AI
$325 (750 ML) | $160 (375 ML)Region: Napa Valley, California
Variety: Cabernet Sauvignon
A bold and structured Cabernet Sauvignon, featuring intense black fruit, spice, and a long, powerful finish. Ideal for wagyu steak, venison, or truffle-infused pasta. The rocky, well-draining soils and diurnal shifts produce concentrated fruit with firm tannins.
MURASAKI
$325 (750 ML) | $175 (375 ML)Region: Napa Valley, California
Variety: Merlot
A rich and elegant Merlot-dominant proprietary red wine, showcasing velvety texture and deep berry flavors. Best with duck breast, lamb chops, or roasted eggplant with miso glaze. The high-elevation vineyards provide structure and freshness, enhancing its finesse.
ASATSUYU
$300 (750 ML) | $150 (375 ML)Region: Napa Valley, California
Variety: Sauvignon Blanc
A vibrant and expressive Sauvignon Blanc, known for its bright citrus, tropical fruit, and fresh herbal notes, with a lingering mineral finish. Excellent with sushi, scallop carpaccio, or goat cheese tart. Napa’s unique microclimate, with warm days and cool nights, enhances its aromatic intensity and freshness.
SEI
$325 (750 ML) | $162 (375 ML)Region: Napa Valley, California
Variety: Sparkling Sauvignon Blanc
A perfect way to start any meal! Vibrant Sauvignon Blanc with citrus, tropical fruit, and crisp acidity. Great with oysters, ceviche, or goat cheese salad. The volcanic soils and marine breezes lend a mineral-driven complexity to the wine.
YUI
$65 (375 ML)Region: Napa Valley, California
Variety: Rosé
A crisp and delicate rosé offering bright red fruit and refreshing minerality. Perfect with ahi crudo, burrata with heirloom tomatoes, or sushi. The cool-climate influence from the estate’s elevation preserves its bright acidity and freshness.
PAVILLON · 2019
$105 (500ML)Region: Miyagi, Japan
Type: Tokubetsu Junmai Sake
A refined sake from Tanaka 1789 x Chartier, Pavillon showcases a delicate balance of acidity, structure, and elegance. Designed for gastronomy, it highlights a seamless fusion of tradition and modernity, offering a vibrant and food-friendly profile.
BLEND 001· 2019
$95 (500ML)Region: Miyagi, Japan
Type: Tokubetsu Junmai Sake
Our private label sake. A groundbreaking sake blending tradition with innovation, Tanaka 1789 x Chartier Blend 001 is crafted by master blender François Chartier. This complex, umami-driven sake harmonizes aromatic precision with depth, making it a versatile pairing for a wide range of cuisines.
Bourbon
An innovative approach to twice-barreled bourbon creates the rich and colorful flavor of Woodford Reserve Double Oaked. Uniquely matured in separate, charred oak barrels – the second barrel deeply toasted before a light charring – extracts additional soft, sweet oak character.
Bourbon
Smooth and approachable with an easy finish. Maker’s Mark was a revolutionary idea, crafted slowly in small batches at our National Historic Landmark distillery in Loretto, Kentucky.
Rye Whiskey
Our private label Kentucky Rye, aged 7.5 years and selected with Rare Character Whiskey Company. Rare Character specializes in finding outstanding barrels from Kentucky and bottling them at their peak. The rye-forward mashbill delivers classic spice with balance and depth.
OPUS ONE CABERNET SAUVIGNON BLEND
$445 (750ML)Region: Napa Valley, California
Variety: Cabernet Sauvignon Blend · Opus One, Cabernet Sauvignon 93%, Cabernet Franc 4%, Petit Verdot 2%, Merlot 0.5%, and Malbec 0.5%
Opus One has always been one of those benchmark wines as a symbol of what’s possible when Old World prestige meets Napa Valley terroir. Born from a historic partnership between Baron Philippe de Rothschild and Robert Mondavi, it represents more than just a blend; it’s a shared vision of elegance, balance, and longevity. The 2021 vintage captures that spirit beautifully. There’s history in every glass with legacy, precision, and a quiet power that speaks to its place in the world of fine wine.
KRUG VINTAGE BRUT
$695Region: Champagne, France
Variety: Champagne
A truly special vintage from Krug. This is one of those bottles you open when you’re marking a milestone. Deep, complex, and beautifully aged.
Region: Alsace, France
Variety: White Wine Blend
A really easygoing Alsatian blend from a great family producer. Fresh, aromatic, and just a pleasure to drink. It’s one of those bottles you can open with anything.
Region: Burgundy, France
Variety: Red Blend
A classic Burgundy combination of Pinot Noir and Gamay from a respected domaine. Bright, lively, and super approachable. It’s Burgundy without the fuss.
Region: Languedoc-Roussillon, France
Variety: Red Blend
Magnon is one of our favorite producers in the South! This wine is all about purity and energy, mostly old-vine Carignan and Grenache. It’s vibrant and so easy to enjoy.
Region: Beaujolais, France
Variety: Gamay
Foillard doesn’t make “typical” Nouveau. His version is fresh and juicy, but with the same care he puts into his famous Morgon wines. It’s a fun, joyful bottle.
Region: Bordeaux, France
Variety: Red Blend
A bit of an insider Bordeaux pick. Traditional, structured, and now showing the kind of maturity that makes old-school Bordeaux lovers very happy.
Region: Champagne, France
Variety: Champagne
A beautiful Chardonnay-based Champagne from a house known for elegance. Crisp, silky, and incredibly easy to love.
Region: Burgundy, France
Variety: Champagne
A clean, refreshing Chardonnay from a top grower in the Mâcon. Simple in the best way: balanced, bright, and wonderful with your holiday feast.
CORKAGE
We are honored that you entrust us with serving your personal wine. If you would like to bring your special selection our corkage free is as follows:
SELECTIONS NOT FEATURED ON OUR WINE LIST:
$50 per 375ml & 750ml bottle | $100 per 1500ml magnum
$60 per 375 ml & 750ml | $120 per 1500ml magnum
For parties of eight (8) or more, a 20% service charge and Hawaiʻi state tax (4.712%) will be added.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Please inform your server of any allergies or dietary restrictions.