This holiday season, Hy’s Steak House invites you to gather, linger and toast to timeless tradition with two festive cocktails crafted to warm your winter experience. Thoughtfully created by our talented bar team, available until January 3rd, 2026, these seasonal offerings celebrate bold flavors, classic technique and the art of slow sipping.
Fireside Chat · $23 | Handcrafted by Jade McMillen
Designed for cozy evenings and crackling conversations, Fireside Chat is a warm, spirit-forward cocktail built on High West Campfire blended whiskey. Giffard Vanilla adds richness, while Cointreau brings a bright lift. A delicate touch of Laphroaig 10 introduces elegant smoke, layered with cardamom and chocolate bitters. Served in a heated brandy snifter, this cocktail presents comfort and complexity in every sip.
Holiday Boulevardier · $20 | Handcrafted by Mackenzie Hazel
A winter-inspired take on a beloved classic, the Holiday Boulevardier features WhistlePig PiggyBack whiskey, balanced with Cocchi Torino and Cardamaro. Fig balsamic syrup and plum bitters add depth and subtle fruit, finished with an expressed orange twist for a perfectly polished finish.
Make a reservation and indulge in our holiday cocktails before they’re gone!
